Agrahaaram

+91 97462 39420 For Orders

Agrahaaram Ghee

Pure cow ghee, also known as desi ghee, is a type of clarified butter that originated in ancient India.
It's made by heating cow's milk butter to separate the butterfat from the milk solids and water.
Here are the benefits of pure cow ghee

Health Benefits

Rich in Fat-Soluble Vitamins: Ghee is an excellent source of fat-soluble vitamins A, D, E, and K.Improves Digestion: Ghee contains butyric acid, which helps in digestion and reduces inflammation. Boosts Immune System: Ghee is rich in conjugated linoleic acid (CLA), which has immunomodulatory effects. Antioxidant Properties: Ghee has antioxidant properties that help protect against oxidative stress.

Ayurvedic Benefits

Balances Doshas: Ghee is said to balance the three doshas (Vata, Pitta, and Kapha) in the body.
Rejuvenates Skin and Hair: Ghee is used in Ayurvedic massages to nourish and moisturize the skin and hair.
Supports Bone Health: Ghee is rich in calcium, which supports bone health.

Culinary Benefits

High Smoke Point: Ghee has a high smoke point, making it ideal for cooking at high temperatures.
Adds Flavor and Aroma: Ghee adds a rich, nutty flavor and aroma to dishes.
Preserves Nutrients: Ghee helps preserve the nutrients in food, especially vitamins A and D.

Choosing Pure Cow Ghee

Look for Grass-Fed Cows: Choose ghee made from the milk of grass-fed cows.

Check the Color and Aroma: Pure ghee should have a golden color and a nutty aroma.

Avoid Preservatives and Additives: Opt for ghee without preservatives and additives.

High-Quality Materials

Crafted with precision and excellence, our activewear is meticulously engineered using premium materials to ensure unmatched comfort and durability.

Laconic Design

Simplicity refined. Our activewear embodies the essence of minimalistic design, delivering effortless style that speaks volumes.

Various Sizes

Designed for every body and anyone, our activewear embraces diversity with a wide range of sizes and shapes, celebrating the beauty of individuality.

Our customer’s reviews

"I've been using Agraharam Uthukuli Desi Cow Ghee made from A2 Gir cow's milk, and it has exceeded my expectations. The rich, authentic aroma immediately takes me back to traditional homemade ghee my grandmother used to make. The texture is smooth, and the flavor is delightfully creamy with a hint of nuttiness. I especially appreciate that this ghee is derived from A2 milk, known for its superior quality and health benefits. It has been a great addition to my cooking, enhancing the taste of dals, rotis, and even sweets. Beyond cooking, I use a small amount daily for its health benefits, such as aiding digestion and improving immunity. The packaging is sturdy and keeps the ghee fresh for a long time. Overall, a premium product that truly stands out. Highly recommended for those who value purity and quality in their ghee!"

Thomas j

Our customer’s reviews

"I've been using Agraharam Uthukuli Desi Cow Ghee for a few weeks now, and I can confidently say it’s one of the best I’ve tried. The fact that it’s made from A2 Gir cow milk adds a level of trust in its quality. The aroma is heavenly, and it has a beautiful golden hue, which shows its purity. This ghee has significantly improved the taste of my dishes, whether I use it for tempering curries, spreading on hot chapatis, or even adding a spoonful to my rice. It also works wonders as a natural immunity booster and has helped me feel more energetic. I love the authentic flavor and the nutritional value it brings to my meals. It’s a bit on the premium side, but the quality justifies every penny. A must-have in every kitchen for those who prioritize health and traditional flavors!"